The Hostelry is installed near the vestiges of the Castle of Arlay, classified historic building, it is drawn up in the center of the country of Cheese and their generous productions: Comté, Mont d’or, Morbier, Tomme, Cancoillotte…

Affiliated to Eurotoques, the prestigious association of the chefs defending the healthy and qualitative regional products, Chef Marc Tupin dedicates a true passion with the wines of the Jura, particularly with the Vin Jaune. Arbois, Poligny, L’Etoile that are at a few minutes from the Hostelry. St Germain-les-Arlay is a starting point of the trails of the Jura wine and Comte, at half an hour of the Lake Chalain, and at 10 kms of Château Chalon et Baume-les-Messieurs, classified among the most beautiful villages of France.